MASMED BRAND

Pork meatball ground round prosciutto. Sirloin bresaola ball tip shank tail porchetta pork boudin filet mignon flank jowl salami. Filet mignon bresaola pork boudin capicola prosciutto. Frankfurter chicken leberkas drumstick ball tip turducken rump spare ribs meatball. Tail salami pork loin ham. Drumstick flank porchetta, hamburger ham swine biltong chicken pancetta. Spare ribs prosciutto t-bone.

- John Doe

AED Life point pro

Three-step defibrillation process

Two-button operation

Extensive voice and visual prompts for the operator

Biphasic energy output

Lock-out protection to prevent inadvertent defibrillation

carry case

 

 

Operating Mode - Two Buttons - On/Off, Shock

 

Charging Time at max Joule - 8 - 10 sec to 200J (new battery)

 

ECG Analysis Period - Typically < 30 secs

 

Wave Form - Truncated Exponential Biphasic Waveform

 

Energy Steps - Adult: 200J-200J-200J Complies with NZ Resuscitation Council Guideline 11.2

 

Impedance Measurement - 20-200 ohm

 

Maximum Discharging - Typically 100 shocks (at 20°C with Full Battery)

 

Battery Type - 2 x 12V DC 3.0Ah Included. 10 Years total.

(5 years storage + 5 years standby)

 

Dimensions - 30.3cm x 21.6cm x 8.9cm

 

Weight (battery included) - 2Kgs

 

Class (93/42/EEC) - II B

 

Operating Conditions - 0°C - 40°C RH 30 to 95%

 

Storage Conditions - 20°C to 55°C

 

Device Warranty - 18 Months

 

Three-step defibrillation process Two-button operation Extensive voice and visual prompts for the operator Biphasic energy output Lock-out protection to prevent inadvertent defibrillation